Rare Sake and Exclusive Sushi Boxes: Komo Lands in Maui
Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo at Four Seasons Resort Maui pays tribute to time-honored techniques with a Maui twist.
Helmed by Tokyo-born chef Kiyokuni “Kiyo” Ikeda, Komo at Four Seasons Resort Maui pays tribute to time-honored techniques with a Maui twist.
Joe Lecap, proprietor of Paniolo’s Steak & Seafood Bar & Grill and owner of the former Smokehouse in Lahaina said, “We are excited to welcome back our loyal customers, long-time visitors, and the vibrant faces of South Maui.”
A dedicated wine bar, deVine Wine Lounge, is opening on Maui. Designed as a sophisticated yet inviting space, deVine is a destination for wine lovers and casual sippers alike.
Ring in the New Year with a fun-filled celebration just for the kids at Maui Brewing Co. in Kihei from 5pm-7pm! DJ, balloon drop & more!
Koast, a new restaurant coming to Wailea Village this winter, brings the star power of celebrity chef Chris Cosentino, a Top Chef Masters winner and James Beard Award nominee, to Maui’s culinary scene.
The Shops at Wailea invites families and visitors to celebrate the magic of the season with the arrival of Santa on Friday, Nov. 29.
Grand Wailea has announced its latest culinary partnership with globally-celebrated restaurant concept, Nobu.
Humpback whales make their annual migration from Alaska to Hawai’i each year to breed, give birth, and nurse their young in the warm, protected waters surrounding the Hawaiian Islands. Their arrival is eagerly anticipated by residents and visitors alike
Grand Wailea Resort on Maui, has completed a revitalization of its food and beverage offerings including a total redesign, from the space to the menu, of its signature, upscale eatery along with the addition of a new restaurant.
Tajima Ramen, a Japanese cuisine restaurant in San Diego and Tijuana, announced the grand opening of its first location in Hawaiʻi on the island of Maui.