Joe Lecap, proprietor of Paniolo’s Steak & Seafood Bar & Grill and owner of the former Smokehouse in Lahaina said, “We are excited to welcome back our loyal customers, long-time visitors, and the vibrant faces of South Maui.”
A dedicated wine bar, deVine Wine Lounge, is opening on Maui. Designed as a sophisticated yet inviting space, deVine is a destination for wine lovers and casual sippers alike.
Koast, a new restaurant coming to Wailea Village this winter, brings the star power of celebrity chef Chris Cosentino, a Top Chef Masters winner and James Beard Award nominee, to Maui’s culinary scene.
A converted abandoned gas station turns a corner of Wailuku into a lively community meeting place to eat, drink and watch all your favorite sports teams.
This holiday season, Sheraton Maui Resort & Spa invites guests to experience a festive feast with stunning ocean views at Coral Reef. Both Thanksgiving and Christmas dinners will feature a specially curated, multi-course prix fixe menu, crafted to highlight local ingredients and seasonal flavors. Each menu showcases a blend of island-inspired and traditional holiday dishes, …
Celebrate Thanksgiving and Christmas at Coral Reef, Sheraton Maui Resort Read More »
A grand opening celebration will be held on Halloween, Oct. 31, for the launch of Pineapple Robot, a new bar at the Honokōwai Marketplace.
Grand Wailea has announced its latest culinary partnership with globally-celebrated restaurant concept, Nobu.
Grand Wailea Resort on Maui, has completed a revitalization of its food and beverage offerings including a total redesign, from the space to the menu, of its signature, upscale eatery along with the addition of a new restaurant.
The Hana Hou Hospitality brand opens Coco Deck Lahaina, Kitchen + Bar this week, led by Chef Alvin Savella.
Tajima Ramen, a Japanese cuisine restaurant in San Diego and Tijuana, announced the grand opening of its first location in Hawaiʻi on the island of Maui.
